A Business Owner's Guide to a Happy Year: Nine Resolutions for 2013
At the beginning of a new year, many business owners find comfort in performing a post-mortem of the year gone by. Entrepreneur and author Bill McBean explains why it is much more productive to look ahead at what needs to be done in the year to come.
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Taking Inventory of the Ethnic Pantry
Coconut, calamansi, & more Asian ingredients to consider for your next dessert inspiration.
The Perfect Kitchen: Key Design Concepts
Continued from "The Perfect Kitchen," see the concepts here.
The Perfect Kitchen
Close your eyes. When you think of the ‘perfect kitchen’, what comes to mind?
For many people, the vision of the perfect kitchen revolves around an unlimited budget – wide open spaces, at least one of every piece of equipment they have ever wanted to own or might possible ever need, brightly lighted, spotlessly clean. The vision of the perfect kitchen really comes down to two words: No compromises.
