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Mary-Ann Donnolo
  • Female
  • Oceanside, CA
  • United States
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How do you break into the chocolate baking/making biz?

Thanks for the advice, Rob.

Tagged: box, the, into, breaking

Replied Nov. 9, 2009

How do you break into the chocolate baking/making biz?
2 Replies

I don't have any professional experience, except what I learned on my own. I am told I am a very good chocolate maker (develop recepies for cakes/truffles/brownies myself). I learned when I was 8 and…

Tagged: box, the, into, breaking

Started this discussion. Last reply by Mary-Ann Donnolo Nov. 9, 2009.

15 seconds of fame

Sure, and when I lived in NC for 10 years did something like this ever happen to me? Never got into a video at all. Unless of course I intended to pay big bucks for it, which , unfortunately I did no…

Replied Nov. 9, 2009

 

Mary-Ann Donnolo's Page

Latest Activity

Denay, I live in Oceanside CA 92057 in San Diego County. Thank you so much for your help!
February 2
Thanks so much Denay. I appreciate the information and will visit my bank today and inquire.
February 1
Hi, I am new to the group. I see a lot of us look alike! LOL I am preparing my own website where I can sell my brownies, truffles, pecan pies and baskets. I will probably get a brick and mortar place so I can make and sell them there also. I live i…
January 31
December 5, 2009
Thanks for the advice, Rob.
November 9, 2009
A few thoughts. I learned by scouring the forums and blogs and making everything out there. Every time I ran into something that I didn't know I researched the heck out of it and made it. At the same time I would find a cookbook that excited me and…
November 9, 2009
Mary-Ann Donnolo added a discussion
I don't have any professional experience, except what I learned on my own. I am told I am a very good chocolate maker (develop recepies for cakes/truffles/brownies myself). I learned when I was 8 and am still baking and making. Yet how do I get more…
November 9, 2009
Sure, and when I lived in NC for 10 years did something like this ever happen to me? Never got into a video at all. Unless of course I intended to pay big bucks for it, which , unfortunately I did not have at the time.
November 9, 2009
Got questions about working with chocolate? Reach out to Dessert Professional Online members to find the answers.
November 9, 2009
November 9, 2009
I drove here from NC about a month ago. I am hoping to open my own store and continue my e-store at the same time.
November 9, 2009
Mary-Ann Donnolo and Lilian Scott are now friends
November 8, 2009
Mary-Ann Donnolo is now a member of Dessert Professional
September 2, 2009

Profile Information

I enter competitions :
Never
I consider my specialty to be:
truffles, brownies, pecan pies, baskets

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