u can find in italy like pavoni they have good eguipment cheaper than matfer and matinox
Replied May 17
just bake in 400f and befor it get cold cover with pan linerand wrap it with foodservise film and live it in the icebox for to hour and will u see the skin stick to the panliner
Tagged: layer, skin, Joconde, Genoise, Sponge
Replied Nov. 29, 2009
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