Aug 19, 2019 Last Updated 6:31 AM, Nov 9, 2017
 
 

Women At The 24th Annual U.S. Pastry Competition

24th Annual U.S. Pastry Competition, Theme: Women

The "Women"-themed 24th Annual U.S. Pastry Competition concluded with impressive and inspiring works.

Ben Shelton of PreGel America won the title of 2013 U.S. Pastry Chef of the Year at the 24th annual U.S. Pastry Competition presented by Paris Gourmet. Sandro Micheli (Restauant Daniel) placed second, Maura Methany (Norman Love Confections) came in third, and Salvatore Settepani (Pasticceria Bruno) won an honorable mention. Congratulations to all the winners. The theme of this year’s competition was “Women”. The U.S. Pastry Competition is the marquee event at the International Restaurant & Foodservice Show of New York, which was held March 3rd-5th, 2013. The 25th Annual U.S. Pastry Competition will be held on March 2, 2014. The theme will be “Film Animation”. See the works of the winners below.

 

On dessert's Abbey Road
On dessert’s “Abbey Road”- The 2013 U.S. Pastry Competition winners triumphantly cross Eleventh Avenue in NYC after the awards ceremony. Photo by The Battman.


Honors at the 24th Annual U.S. Pastry Competition, N.Y.:


Ben Shelton

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Ben Shelton of PreGel America took home top honors.

by Ben Shelton

by Ben Shelton


Sandro Micheli

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Restaurant Daniel’s Sandro Micheli took second.

by Sandro Micheli

by Sandro Micheli


Maura Methany

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Maura Metheny from Norman Love Confections took third.

by Maura Metheny

by Maura Metheny


Salvatore Settepani

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Salvatore Settepani from Pasticceria Bruno Bakery was an honorable mention.

by Salvatore Settepani

by Salvatore Settepani


Event Stills

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Sweet stills from the 24th Annual U.S. Pastry Competition:

The Winners

Winners of the 24th Annual U.S. Pastry Competition (N.Y., 2013)

 

The Winners

 

The Winners

 

The Winners

 

The Winners

 

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