Dec 10, 2018 Last Updated 6:31 AM, Nov 9, 2017

CDM 2019

CDM 2019

Coupe du Monde de la Patisserie is the world’s most prestigious professional dessert competition. Club Coupe du Monde USA will hold a try-out for pastry chefs interested in competing at the 2019 Coupe du Monde at tradeshow SIRHA in Lyon, France (January 26-30, 2019). The tryout will take place on August 14-15, 2017 at the Secchia Institute for Culinary Education at Grand Rapids Community College in Grand Rapids, MI. For more information on trying out for Team USA, email Gilles Renusson (President, Team USA) at This email address is being protected from spambots. You need JavaScript enabled to view it..

 
 
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